$157,281,000,000

Project Sponsor proposes to construct and operate one of the most advanced, climate-smart, and fully-fledged state-of-the-art flour milling facility in Kenya which will be phase 1 of the proposed Smart Food City Complex. The facility will combine a mix of technologies based on the Industrial Internet of Things to produce affordable premium quality maize and wheat flour. The application of disruptive models and innovative techniques running on a robust digital backbone will catalyze solutions that will drive practical actions on key sustainable development for the business geared towards optimization of operations so as to produce low-cost premium quality maize and wheat flour targeting the mass market at the base of the socio-economic pyramid. The factory energy will be supplied from a unique energy resilient off-grid integrated solar PV and liquid air energy storage infrastructure with a capacity of 30Mwh. Surplus power shall be sold to the national grid through Feed-in Tariff (FiT) once the policy is implemented by the government. Climate-smart logistics will be incorporated in our operations to distribute the finished products using Electric Vehicles and Natural Gas Vehicles trucks.